Locanda Amalfi Pleasanton
Hours & Location
349 Main St.,
Pleasanton, CA 94566
(925) 249-5484
Sunday
11:30AM - 9:00PM
Monday
11:30AM - 2:30PM
5:00PM - 9:30PM
Tuesday
11:30AM - 2:30PM
5:00PM - 9:30PM
Wednesday
11:30AM - 2:30PM
5:00PM - 9:30PM
Thursday
11:30AM - 2:30PM
5:00PM - 9:30PM
Friday
11:30AM - 2:30PM
5:00PM - 9:30PM
Saturday
11:30AM - 9:30PM
Locanda Amalfi, Pleasanton
Locanda Amalfi was opened in November 2020. Enzo partnered with Francesco Esposito to bring the restaurant to Pleasanton. Francesco came to the Bay Area from Naples in 2017. As one of the world's few certified 'Master Pizzauioli', Francesco brought the flavor of the Italian Riviera to Locanda Ravello where he worked as a pizza chef until opening Locanda Amalfi with Enzo. While at Locanda Ravello, Francesco met his wife Gabriela - a Bay Area native who caught his eye while dining at the pizza counter!
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Menus
Amalfi Menu
Vegetarian and gluten free options available!
Insalate
-
Caesar Salad
Romaine lettuce, croutons, shaved Parmigiano-Reggiano, & Caesar dressing
$14.95
vegetarian
-
Locanda Salad
Butter lettuce, artichoke hearts, watermelon radish, orange segment, toasted Marcona almonds, goat cheese & champagne vinaigrette
$14.95
gluten free, vegetarian
-
Beet Salad
Wild baby arugula, sunflower seeds, golden and red beets, crumbled goat cheese, dry cranberries & raspberry vinaigrette dressing
$14.95
gluten free, vegetarian
-
Add Protein
Salmon $12
Chicken $9
Prawns $12
Antipasti
-
Bread Basket
$4.95
vegetarian
-
Antipasti Locanda
24 month aged San Daniele prosciutto, fresh imported burrata, artichoke, and breadsticks
$23.95
-
Smoked Salmon Carpaccio
Smoked salmon, arugula, grated Parmigiano & capers
$19.95
-
Mamma Carmela's Meatballs
Home-made meatballs, tomato sauce, Parmigiano-Reggiano & house-made crostini
$17.95
-
Fritto Misto
Deep fried Monterey calamari, tiger prawns, zucchini, artichokes & chef's Capri sauce
$23.95
-
Brussels Sprouts
Balsamic glaze & Parmigiano-Reggiano
$17.95
vegetarian
-
Arancini
Home-made rice ball served in black truffle sauce
$18.95
vegetarian
-
Gamberoni Alla Griglia
Grilled Mexican Gulf jumbo prawn & confit tomatoes with Amalfi spicy sauce
$23.95
gluten free
-
Octopus All’Insalata
marinated octopus, arugula, Castelvetrano olives, cherry tomatoes, & fresh fennel
$24.95
Primi
Gluten free cauliflower pasta available | $5-
Tagliatelle Boscaiola
Italian sausage, wild mushroom, cream sauce & Parmigiano
$25.95
-
Gnocchi Mamma Carmela
Fresh-made gnocchi with a truffle cream sauce
$24.95
vegetarian
-
Penne Alla Vodka
Penne pasta, smoked mozzarella, Parmigiano cheese, & cracked pepper in vodka pink sauce
$23.95
vegetarian
-
Linguine Alle Vongole
Linguine, Manila clams, cherry tomatoes, & white wine sauce
$27.95
-
Ravioli Di Aragosta
Maine lobster & asparagus filled ravioli topped with tiger prawns in pink sauce
$29.95
-
Pappardelle Bolognese
Mamma Carmela’s traditional beef & veal Bolognese ragu, grated Parmigiano cheese, & fresh basil
$25.95
Secondi
Please ask your server for the daily special-
Eggplant Parmigiana
Eggplant, mozzarella, Parmigiano cheese, basil, & marinara sauce
$25.95
vegetarian
-
Pollo Al Limone
Organic chicken breast, Sicilian capers, & lemon butter sauce. Served with fingerling potatoes & seasonal vegetables
$28.95
gluten free
-
Salmon Positano
Atlantic salmon filet, fresh artichoke hearts, cherry tomato, & green onions in a white wine sauce. Served with fingerling potatoes & seasonal vegetables
$31.95
gluten free
-
Brasato
Braised short ribs, demi glaze, red wine reduction, & soft polenta
$35.95
Lunch
Vegetarian and gluten free options available! Split dish $2Insalate
-
Caesar Salad
Romaine lettuce, croutons, shaved Parmigiano-Reggiano, & Caesar dressing
$14.95
vegetarian
-
Locanda Salad
Butter lettuce, artichoke hearts, watermelon radish, orange segment, toasted Marcona almonds, goat cheese & champagne vinaigrette
$14.95
gluten free, vegetarian
-
Beet Salad
Wild baby arugula, sunflower seeds, golden and red beets, crumbled goat cheese, dry cranberries & raspberry vinaigrette dressing
$14.95
gluten free, vegetarian
-
Add Protein
Salmon $12
Chicken $9
Prawns $12
Antipasti
-
Bread Basket
$4.95
vegetarian
-
Antipasti Locanda
24 month aged San Daniele prosciutto, fresh imported burrata, artichoke, and breadsticks
$23.95
-
Smoked Salmon Carpaccio
Smoked salmon, arugula, grated Parmigiano & capers
$19.95
-
Mamma Carmela's Meatballs
Home-made meatballs, tomato sauce, Parmigiano-Reggiano & house-made crostini
$17.95
-
Fritto Misto
Deep fried Monterey calamari, tiger prawns, zucchini, artichokes & chef's Capri sauce
$23.95
-
Brussels Sprouts
Balsamic glaze & Parmigiano-Reggiano
$17.95
vegetarian
-
Arancini
Home-made rice ball served in black truffle sauce
$18.95
vegetarian
-
Gamberoni Alla Griglia
Grilled Mexican Gulf jumbo prawn & confit tomatoes with Amalfi spicy sauce
$23.95
gluten free
-
Octopus All’Insalata
marinated octopus, arugula, Castelvetrano olives, cherry tomatoes, & fresh fennel
$24.95
Primi
Gluten free cauliflower pasta | $5-
Tagliatelle Boscaiola
Italian sausage, wild mushroom, cream sauce & Parmigiano
$25.95
-
Gnocchi Mamma Carmela
Fresh-made gnocchi with a truffle cream sauce
$24.95
vegetarian
-
Penne Alla Vodka
Penne pasta, smoked mozzarella, Parmigiano cheese, & cracked pepper in vodka pink sauce
$23.95
vegetarian
-
Linguine Alle Vongole
Linguine, Manila clams, cherry tomatoes, & white wine sauce
$27.95
-
Ravioli Di Aragosta
Maine lobster & asparagus filled ravioli topped with tiger prawns in pink sauce
$29.95
-
Pappardelle Bolognese
Mamma Carmela’s traditional beef & veal Bolognese ragu, grated Parmigiano cheese, & fresh basil
$25.95
Secondi
Please ask your server for the daily special-
Eggplant Parmigiana
Eggplant, mozzarella, Parmigiano cheese, basil, & marinara sauce
$25.95
vegetarian
-
Pollo Al Limone
Organic chicken breast, Sicilian capers, & lemon butter sauce. Served with fingerling potatoes & seasonal vegetables
$28.95
gluten free
-
Salmon Positano
Atlantic salmon filet, fresh artichoke hearts, cherry tomato, & green onions in a white wine sauce. Served with fingerling potatoes & seasonal vegetables
$31.95
gluten free
-
Brasato
Braised short ribs, demi glaze, red wine reduction, & soft polenta
$35.95
Panini
-
Pollo
Mary's chicken breast, mozzarella, mixed green salad, cherry tomatoes, & red onions
$19.95
-
Vegetarian
Eggplant parmigiana and tomato sauce
$19.95
-
Prosciutto
San Daniele prosciutto, burrata, wild arugula, heirloom tomatoes, and EVOO
$19.95
-
Meatballs
Meatballs, mozzarella, and tomato sauce
$19.95
Pizza
Gluten Free Crust | $6 *Parmigiano comes on all pizzas-
Margherita
San Marzano tomato, fiori di latte & fresh basil
$20.95
vegetarian
-
Meat Lovers
San Marzano, fresh mozzarella, sausage, Rovagnati ham, and Tuscan coppa
$23.95
-
Diavola 2.0
San Marzano tomato, fiori di latte, Calabrian nduja sausage, stracciatella, fresh basil
$23.95
-
Amalfi
Yellow San Marzano tomato sauce, fiori di latte, burrata, pesto and red Sicilian Datterino tomatoes
$24.95
vegetarian
-
San Daniele
San Marzano tomato, 24 months aged prosciutto, fiori di latte, wild arugula, and shaved Parmigiano
$23.95
-
Norcina
Fiori di latte, Italian sausage, mushrooms, and truffle crema
$24.95
-
Capricciosa My Way
Fiori di latte, roasted artichoke puree, Kalamata olives, wild mushrooms, Italian ham
$24.95
-
Vesuvio
Yellow cherry tomato, fiori di latte, Italian ricotta, fresh basil, Sicilian Datterino semi-confit, and 24 month aged San Daniele prosciutto
$23.95
Cocktails
-
Aperol Spritz
Aperol, soda, and prosecco Mionetto
$14
-
Hugo Spritz
Elderflower liqueur, lime juice, and prosecco
$15
-
Furore
Vodka, watermelon liqueur, lemon juice, agave, and egg whites
$15
-
Negroni: Barrel-Aged or Sbagliato
Barrel-aged with gin or freshly made with prosecco
$16
-
Rosso Calabrese
Tequila blanco (Calabrian chili oil washed), watermelon cordial, lime juice, agave, and a Tajín rim
$15
-
Tommy’s
Tequila blanco, lime juice, hibiscus, and mango foam
$15
-
Amalfi Garden
House-infused cucumber gin, fresh lime juice, and elderflower liqueur
$15
-
Italmex
Mezcal, grapefruit juice, Campari (coconut oil washed), agave, and a black salt rim
$14
-
Espresso Martini
Ketel One vodka, Borghetti liquor, Baileys, and fresh espresso with a Nutella pistachio rim
$15
-
Summer in Cuba
Rum, pineapple and raspberry cordial, lime juice
$14
-
Gimlet Mare
Gin Mare, lime cordial, and basil oil
$14
-
Dolce Vita
Basil vodka infused, fino sherry, Italicus, and orancello
$15
-
Notte Amara-Midnight Buck
Bourbon whiskey, Fernet Branca, lime cordial, and sparkling ginger ale
$13
-
Paper Plane
Bulleit bourbon, Amaro Montenegro, Aperol, and lemon juice
$15
-
Old Fashioned
Bulleit bourbon, demerara syrup, Angostura, and orange bitters
$14
-
PalNOma
Ritual zero proof tequila, lime juice, agave, sparkling grapefruit
$13
Glass Pours
Vini Frizzanti
-
Champagne
Moët & Chandon Imperial Brut 187ml
$20
-
Prosecco DOC
Il Mossiere 2022
$11
-
Sparkling Rosé
Segura Viudas, Spain
BTL $13
-
Sparkling Moscato
Stella Rosa, Italy
BTL $13
Vini Bianchi
-
Sauvignon Blanc
Robert Hall 2023 Paso Robles
$13
-
Falanghina
Pietra Salata 2022 Campania
$13
-
Pinot Grigio
Bourgoin Fiore Delle 2022 Venezie
$12
-
Chardonnay
Harken 2023 California
$13
-
Rosé
Fattoria Sardi 2024 Tuscany
$13
Vini Rossi
-
Pinot Noir
Belle Glos Clark & T 2021 S. Barbara County
$19
-
Amarone
Antica Vigna 2021 Veneto
$18
-
Cab. Sauvignon
Robert Hall 2020 Paso Robles
$14
-
Cab. Sauvignon
Burgess 2018 Napa Valley
$18
-
Barolo
Cantina Di Calosso 2020 Piemonte
$18
-
Chianti
L’arco 2021 Tuscany
$14
-
Super Tuscan
Maestro 2022 Tuscany
$15
-
Montepulciano
Pietra Salata, 2022 D, Abruzzo
$13
-
Primitivo
Marcianti, 2022, Salento
$11
Beer
Draft Beer
-
Almanac Love Hazy
Hazy IPA (6.1%)
$9
-
Menabrea
Italian Lager (4.8%)
$9
-
Headlands Hefeweizen
(4.7%)
$9
Bottled Beer
-
Estrella
Non alcoholic, bottled
$8
Mocktails
-
Anguria Fresca
Watermelon puree, lemon juice, simple syrup, and soda
$11
-
Tramonto Tropicale
Hibiscus tea infusion, lime juice, and agave topped with mango foam
$13
-
Bolla Rosa
Grapefruit juice, lime juice, simple syrup, and sparkling grapefruit
$11
-
Il Fragolone
Strawberry puree, lemon juice, vanilla syrup, and soda
$10
Corkage fee: $25 each for the first two 750ml bottles. $35 for each additional 750ml
Please note: availability and vintages are subject to change
Cake fee $3 per person